Gram cultivation in India : the entire process.

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Know when and how to go for Gram cultivation, as well as the entire process

In terms of nutrients, 100 grams of gram grains contain an average of 11 grams of water, 21.1 grams of protein, 4.5 grams of fat, 61.65 grams of carbohydrates, and 149 mg. Calcium, 7.2 milligrams of iron, 0.14 milligrams of riboflavin, and 2.3 milligrams of riboflavin Niacin are discovered.

Along with other pulse crops, Gram cultivation is India’s most significant cultivation. In terms of nutrients, 100 grams of gram grains contain an average of 11 grams of water, 21.1 grams of protein, 4.5 grams of fat, 61.65 grams of carbohydrates, and 149 mg. It contains calcium, 7.2 mg iron, 0.14 mg riboflavin, and 2.3 mg niacin.

Gram is known as the “King of Pulses” for this reason. Vegetables and pulses are made from the green leaves’ greens and green or dry grains. The husk and husk extracted from gram lentils are also fed to the animals at the same time.

Because it is a pulse crop, it also fixes air nitrogen in the roots, increasing field fertility. Gram is primarily grown in Uttar Pradesh, Karnataka, Madhya Pradesh, Maharashtra, Rajasthan, and Bihar in India. Madhya Pradesh, on the other hand, has the largest area and production of a gram.


Gram cultivation is done in a dry, cool-climate  that is cultivated during the Rabi season. It grows well in areas with moderate rainfall (60-90 cm per year) and cold winters. However, if rain falls after the crop has finished flowering, it is detrimental to the crop and causes significant damage. Pollen grains adhere to one other in the bloom as a result of rain, preventing seeds from forming. This has a negative impact on the yield.

If you want to do Gram cultivation, you should pay special attention to the following factors:-

  • The Gram cultivation is harmed by both low and high temperatures. Sow it in deep black soil with a medium texture.
  • It’s best if the soil is deep and even friable. It aids in the increase of yield. To maximize production and quality, use seeds with a high germination capacity.
  • Use kinds that have been approved for your area. In Madhya Pradesh, gram should be planted around the middle of October. Sowing can be done until November if irrigation is available.
  • Three days prior to seed treatment, seed treatment is required. It boosts the crop’s yield.
  • Rhizobium is a seed treatment used by farmers.
  • If there is a Sulphur and zinc deficiency in the crop, sulfur-containing fertilizers and zinc should be applied in the right amounts.
  • It would be OK to use fertilizers, according to the recommendation, unless the result can be seen in the crop’s production and excellent quality.
  • Weeding is necessary to loosen and friable the soil.
  • 30 to 35 days following sowing, weed management should be performed.
  • If there is an iron deficit, 3 kg ferrous sulphate 600 ml per hectare is recommended. Teipol should be dissolved in 600 liters of water.
  • If there is standing water, make drainage arrangements.
  • Take the necessary precautions to keep insects at bay.

Read More : Moong Cultivation 2022

Along with gram, the following crops are cultivated in this proportion

In a 6:2 ratio, combine chana and safflower, and mustard in a 6:2 ratio. In a 6:4 ratio, combine chana with linseed. Chickpeas and sunflowers in a 6:4 ratio When it’s time to harvest, the pods turn from yellow to brown. After that, it should be clipped. The crop must be dried thoroughly after harvesting.

Management of Fertilizers

  • Gram is a leguminous crop capable of fixing nitrogen from the atmosphere. which is why Gram cultivation has a significant role in soil treatment.
  • Bacteria in the soil provide some nitrogen to the crop.
  • The remaining nitrogen comes from manure and other sources.
  • At the time of planting, use 20:50-60:40 kg NPK per acre.
  • Fertilizing 15 to 20 bullock carts every three years will be useful.
  • Plants that receive too much nitrogen grow faster, but their yield suffers.
  • At the germination stage, there should be no nitrogen deficiency so that nitrogen fixation bacteria can thrive.

Irrigation administration

Chickpeas are grown as non-irrigated crops, although if irrigation is available, light irrigation can be done. If irrigation is available, it should be used prior to flowering to ensure greater flowering and a higher yield.

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